The Ins & Outs of Mise En Place: Learn to Organize Like a Gourmet Cook
Practice may make perfect, but preparation makes perfection without breaking a sweat. No one knows this better than the acclaimed culinary wizards... Read More
Day
April 27, 2016
ECPI University College of Culinary Arts | Culinary Institute of Virginia
2428 Almeda Avenue, Suite 106 Norfolk, VA 23513 (757) 217-3189